Weight: 800g
Ingredients: rye sourdough, water, rye bran, whole rye flour, rye groats, rye malt, sugar, salt,
Bread, Vegan
(1 customer review)
Sourdough rye bread
Rated 5.00 out of 5 based on 1 customer rating
5,00 €
Classic rye bread, simple and pure in taste. We have deliberately made rye bread without additives, so that its taste would be as simple as possible and would bring out the inherent power and strength of rye. This way you can make your favorite sandwiches with it, eat it with honey or jam, and toast it with garlic whenever you feel like it.
All our breads are sugar-free. We use pureed dates instead of sugar.
The nutritional value of 100 gr of rye bread is 677KJ/159.7 Kcal, fats: 0.7 gr; saturated fatty acids: 0.1 gr; carbohydrates 34 gr, of which sugars 3.4 gr; proteins: 4.4 gr, salt: 1.3 gr
Excerpt
lactose-free, yeast-free, wheat-free, vegan
Excerpt
Weith: 800g
1 review for Sourdough rye bread
Show only reviews in English ()
Add a review
Kelly –
Sain selle leiva ahjusoojana ja imehea, söö kasvõi kõik korraga ära.
Üks parimaid leibasid, mida ma söönud olen.