Weight: 800g
Ingredients: rye sourdough, water, rye bran, whole rye flour, rye groats, rye malt, sugar, salt,
Bread, Vegan
Sourdough rye bread
5,00 €
Classic rye bread, simple and pure in taste. We have deliberately made rye bread without additives, so that its taste would be as simple as possible and would bring out the inherent power and strength of rye. This way you can make your favorite sandwiches with it, eat it with honey or jam, and toast it with garlic whenever you feel like it.
All our breads are sugar-free. We use pureed dates instead of sugar.
The nutritional value of 100 gr of rye bread is 677KJ/159.7 Kcal, fats: 0.7 gr; saturated fatty acids: 0.1 gr; carbohydrates 34 gr, of which sugars 3.4 gr; proteins: 4.4 gr, salt: 1.3 gr
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lactose-free, yeast-free, wheat-free, vegan
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Weith: 800g
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